Jay Longley
Contributing Writer
Wedding day - J.Longley
Jay Longley is a South African-born freelance writer and journalist now living and loving life in south-west London. His background is primarily in Wine and Spirits and he has a Wine and Spirits Education Trust qualification as well as a BA Language and Literature (specialisation in Creative Writing)
A past member of the South African Marathon Kayaking team and an avid sprint kayaker in the UK Jay might just try his hand at sports writing!
Latest Articles
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The Best Non-alcoholic Cocktail Recipes
Cocktails needn't be alcoholic. Using basic cocktail-making priniciples, endless options are open to teetotallers looking for non-alcoholic drink options.
Jul 6, 2010
- Jay Longley
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Understanding and Managing Depression
Depression is one of the most common illnesses in modern society but it needn't be a crippling one. It can be both understood and managed.
Jun 23, 2010
- Jay Longley
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Beginner's Guide to Bourbon Whiskey
Bourbon, America's finest and most popular whiskey, is made from at least 51% corn then aged in new white oak resulting in refined, wooded vanilla character
Jun 21, 2010
- Jay Longley
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How is Whisky Made?
Whisk(e)y, whether it be Scotch, Bourbon, Rye, Irish or Canadian is an amazing, complex spirit. This guide looks into whisk(e)y and how it is made.
Jun 11, 2010
- Jay Longley
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The Classic Whiskey Sour Cocktail Recipe
The Whiskey Sour is a complex blend of whiskey, lemon juice and sugar syrup. Here you'll learn about the ingredients and methods used to create the classic.
Jun 11, 2010
- Jay Longley
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Cocktail Recipes: The French Martini
The French Martini is the perfect sophisticated classic. Elegant, fruity, easy to make and perfect for any occasion. This guide will show you how...
Jun 2, 2010
- Jay Longley
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The Perfect Mojito Recipe
The Mojito is a Cuban classic guaranteed to inject the feel of summer into the most jaded drinker. This how-to guide outlines Mojito recipes and methods.
Jun 1, 2010
- Jay Longley
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